Comments on: Italian government legislates against “Molecular cuisine”

By: Royal

Royal — Wed, 02 Feb 2011 09:58:24 +0000

I am always excited to read this kind of articles, where in Europe, in civilized countries government and other people care about their citizens. And im very disappointed that in our country everyone are for the money, but not the citizens. They just want to make money, and they don’t give a damn about our lifes or our healthness! Respect for Francesca Martini!

By: Fredrik

Fredrik — Mon, 01 Nov 2010 17:37:48 +0000

It’s nice to see that both sides are having their things to say in this matter! I’m on no ones side, but it is an interesting discussion

By: Colin Hall

Colin Hall — Wed, 27 Oct 2010 03:43:29 +0000

I’m not surprised that it would be Italy that stands up in favour of nature over science in this matter and, quite honestly, I’m glad that they do. Whenever a famous cook is asked where they first learned their cooking skills they say “I began very young, helping my grandmother, mother and aunts in the kitchen”. I imagine that their grandmothers would be spinning in their graves if they knew that their children had passed over all of the time served kitchen skills for a few potions and powders

By: Chris Photo

Chris Photo — Thu, 23 Sep 2010 20:11:17 +0000

Great article very well written! Thanks again, Chris

By: Ta Aton

Ta Aton — Wed, 28 Jul 2010 12:16:33 +0000

Nice article dude Thanks